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Ethiopian
(1 votes, average: 5.00 out of 5)
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(2 votes, average: 5.00 out of 5)
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If you enjoy eating with your hands, spicy foods or the combination go to this family run Eritrean and Ethiopian restaurant. For 25 years they have been making traditional dishes for hungry patrons. Roll up your sleeves and dig in!
(1 votes, average: 5.00 out of 5)
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The exotic spices of Ethiopia fill the air here where dishes like doro alitcha (chicken stew), yebe alitcha (marinated lamb) and an assortment of veggie platters are must-tries.
